Claus has the right attitude, “cater to the customers’
needs” and “service with a smile.” Andrew, a culinary
trained chef, makes all the prepared foods daily, on
premise, including his homemade sauces, homemade pastas and
fresh homemade mozzarella. Visit their New Sushi Bar for
the freshest sushi.
This is a
true, full service, “Gourmet Market” where everything is
the finest #1 quality brought in fresh everyday - fish from
the Fulton Fish Market, meats from the Hunts Point Meat
Market, vegetables from NY markets and local purveyors, and
bread from the famous Giangrasso Bakery in Brooklyn. You
can also get many hard to find items including smoked
salmon, caviar, organic poultry and much more.